Life Hack: Oven Cleaning Without Toxic Chemicals
(GoHealthier.com) - A special occasion is coming up, and it's our turn to host the party. From shopping and decorating right down to baking,...
Eating THESE Foods Could Be Key to Better Health
(GoHealthier.com) - We hear all the time about how important our food choices are, although the specifics can vary depending on the diet. Healthy...
What You Really Need to Know about Antibiotic Use
(GoHealthier.com) - Antibiotics require prescriptions from medical professionals and should be used only in specific circumstances. Like all drugs, they have specifically intended uses,...
What the Color of Your Poop May Really Mean
(GoHealthier.com) - Have you ever noticed your poop coming out an entirely new shade? Don't panic! It could be a one-time occurrence, though generally,...
Obesogens and the Link to Obesity: What Researchers Believe
(GoHealthier.com) - You might have heard a lot about average body sizes and weights increasing over the last several decades. Several reasons are given...
Debunking the Myths: 7 Things You Should Know about Alzheimer’s
(GoHealthier.com) - Alzheimer's is one of the most misunderstood diseases, and it's a common one -- it's a leading cause of death in America,...
Could Your House Be Cleaner? Tips to Decrease Virus Exposure
(GoHealthier.com) - Viruses, bacteria, and other types of microorganisms such as mold spores can make you, your family, and your pets very sick. However,...
What You Need to Know about Understanding Blood Pressure Numbers
(GoHealthier.com) - No matter your health status or situation, everyone should understand what a blood pressure reading means. As part of any routine examination,...
5 Ways to Boost Your Immune System for Cold & Flu Season
(GoHealthier.com) - Surviving cold and flu season without catching anything can feel a lot like dodging bullets. Every cough or sniffle nearby could be...
Never Refrigerate These 10 Foods
(GoHealthier.com) - The fridge is a necessity when it comes to keeping certain foods like meats, milk and other perishables fresh. Your first instinct...
